OYSTERS, THE QUEEN OF THE SEA ON TOUR AROUND ITALY
04.20.2018
It is inevitable to claim that one of Elafood’s pearls is its oysters. The company has two exclusive brands: “le Perle d’Andrè” and “la Fantaisie d’Andrè”. An Elafood tasting tour around Italy in May and June highlighted their excellence and quality. The first stop was in May, “Ostriche sotto le...
WITH HPP, FROZEN LOBSTER RETAINS ALL ITS FLAVOUR AND NUTRITIONAL VALUES
04.20.2018
It is a well-known fact that lobster is a product much-loved by chefs and the most demanding palates. However, perhaps not everyone knows that there are important similarities in terms of quality and characteristics between an HPP (high pressure processing) frozen lobster and one that has just been caught. The...